Hayleys has 3000 acres of land under management, predominantly around Epping, Essex, where the soil type is a heavy london clay.
Hayleys has a proud and significant history in the dairy industry, where it played a significant role in normalising the import of US genetics, and acting as a flagship for the practice, winning the NMR Gold Cup five times.
Responsibility and stewardship
Hayleys operates in line with industry best practice. All of our staff are fully trained helping to foster a safe operating culture. We are members of the Assured Crops Scheme, ensuring the food we produce is stored and sold in hygienic environments.